My daughter is turning 6 soon. This year, she asked if I can make her cupcakes instead of a ‘whole’ cake for her birthday party. Today I have a go at these cupcakes and it is the first time I am using this piping tip for the whipped cream frosting on top. It looks amazing and it is exactly this classic look that I want to achieve.
Do you bake your own cupcakes or do you prefer those from the confectionary? Which color of frostings do you like?
This is my recipe